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Dhanraj Caster Sugar is a superior quality sugar manufactured by them. It so-named because the grains are small enough to fit through a castor, a form of sieve. Commonly used in baking and mixed drinks, it is sold as 'superfine' sugar in many countries.
Caster Sugar, so-named because the grains are small enough to fit through a castor, a form of sieve. Because of its fineness it dissolves more quickly than regular white sugar and is especially useful in meringues and cold liquids. Castor sugar can be prepared at home by grinding granulated sugar for a couple of minutes in a mortar or food processor.